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Nameko (Pholiota nameko)

Nameko (Pholiota nameko)

Nameko (Pholiota nameko)
Nameko (Pholiota nameko), cluster of the mushrooms that are much used in Japanese cuisine, and cultivated, on the far side of the fallen tree. On the nearer side are Late oysters (Panellus serotinus), a prized mushroom in Japan. Japan.

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Nameko (Pholiota nameko)

Nameko (Pholiota nameko), cluster of the mushrooms that are much used in Japanese cuisine, and cultivated, on the far side of the fallen tree. On the nearer side are Late oysters (Panellus serotinus), a prized mushroom in Japan. Japan

Media ID 18966323

Butterscotch Mushroom , Fungi , Fungus , Gelatinous , Jelly Like , Miso Soup Ingredient , Mukitake , Mushroom , Mushrooms , Mycenaceae , Strophariaceae

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Masana Izawa-Nature Production

Nature Production/AUSCAPE